West side & front:
  
 Produce:
   4x bag salads (not iceberg, dammit)
   2 x 12 oz lo/no-fat salad dressing
   2 heads broccoli
   2 heads cauliflower
   4# carrots (3# for munchies, 1# for tort soup)
   1 bunch green onions (for veggie slash)
   2 bunch celery hearts (1 for veggie slash, 1 for tort soup)
   6 white onions (3 for tort soup, 3 for brats)
   8 tomatoes
   12 apples
   12 oranges
   12 bananas
   3 x 8-12 oz doses, fruits of shoppers choice (cherries, strawberries,
 grapes, etc)
   box golden raisins (megacakes)
   4 ripe avacados (guac)
   1 lime or prefab lime juice (either not both)
  
 Bakery
   3 loaves wheat bread
   3 loaves white bread
   2 doz english muffins
   Hot dog buns (attendees x2, round up, for brats)
  
 Deli
   3-5 lbs lunch meats, shopper's choice
   2-3 lbs sliced cheese, shopper's choice
  
 Packaged food
   3 x 2.5 gal drinking water
   2 bags cereal (something pedestrian)
   Sunflower seeds (roasted, low/no-salt preferred)
   Syrup (low-sugar, about 2 oz per attendee)
   White gravy (6 packs dry or 4 cans wet)
   Peanut butter (small, jif dammit)
   Jelly (small)
   24-36 10" cort tortillas (tort soup)
   14 oz (or so) chopped mild green chiles (tort soup)
   4 15 oz cans los/no-salt diced tomatoes (tort soup)
   2 15 oz cans sweet corn (tort soup)
   2 15 oz cans black beans (tort soup)
   2 packets taco seasoning (tort soup)
   12 oz salsa (any brand, guac)
   12 oz salsa (mrs renfro's black bean dammit, general consumption)
   16 oz Chick stock (cans or box, tort soup)
   Corn oil (smallest they got, tort soup)
   Olive oil (smallest they got)
   Cooking spray (smallest they got)
   Mayonnaise (not Miracle Whip Free dammit)
   Ketchup (smallest they got)
   Mustard (yellow deli not french's dammit, smallest they got)
   Italian seasoning
   Creole seasoning
   Garlic powder
   Tabasco or similar
   Coffee
   Sugar (packets, preferably)
   Splenda (packet, preferably)
 
 East side & back:
  
 Meat:
   2 # chicken breast tenders (tort soup)
   6 oz chicken breast per attendee (meatfest)
   6 oz steak (even pork) per attendee (meatfest)
   2 lbs sausage (hot & mild ok, not links or patties, B&G)
   Bratwurst (2x attendees, round up, various flavors)
  
 Dairy:
   1 gal lowfat milk
   1 gal skim milk
   24 oz lo/no fat cottage cheese (guac)
   3 doz Grands
   1 doz eggs
   16 oz Monterey Jack, 2%, shredded (tot soup)
  
 Soda & Snacks:
   12 x 2l sodas, including
      Diet coke dammit (2 x 2l)
      Coke classic dammit (2 x 2l)
      Pepsi one dammit  (2 x 2l)
      Diet Dr. Pepper dammit (2 x 2l)
      four x 2l others, shoppers choice
   1 case near beer
   10 bags misc chips
   2 bags tortilla chips
   2 gallons fruit/veg juice
  
 Frozen:
   2 dozen servings snackies (not burritos)
   french fries (4 oz/attendee)
  
 Non-food and other:
    Trash bags
    Glade plug-in air freshener (2 pack)
    Paper towels (8 rolls)
    4 x 9x13 Aluminum roasting pans
    Analgesics
     Alka-Seltzer
     Aspirin
     Tylenol
     Ibuprofen